A Culinary event proprietress and an interior designer team up to create a Thanksgiving feast redolent of the vibrant colors and rich flavors of India.
Author: Photographs by Doug Young
Michael Drury got into the jewelry making business is a most practical and adorable way: When he needed a gift for his wife.
This coastal craft is a lost art that few excel at, making Spacek a Hamptons gem.
Lauren Thayer Weiss and Erin Dickson, the sisters behind Thayer’s Hardware & Patio, join forces with Joey Wölffer to reimagine the popular wine stand at Sagaponack’s Wölffer Estate Vineyard.
Get to know a Amagansett who is fired up about experimenting with different pottery methods.
Kris Fuchs, brand ambassador of luxury tea company Tea Forté, pours on the charm at an afternoon fête for 14 girlfriends.
To celebrate her 15th anniversary as the owner of East Hampton’s Baker House 1650 hotel, native Peruvian Antonella Bertello throws a festive party that celebrates her country’s colorful heritage and deep traditions.
These hand-crafted leather accessories are made to be exposed to the elements.
For Haining, one man's trash truly is another's treasure. The woodworker makes sculptural vessels, light fixtures, and table bases out of discarded wood that he salvages from water towers, lumberyards, and New York City dumpsters.
Astrid de Saint Anthost created textiles for Chanel, Dior, and Vera Wang during her decades-long career in fashion and now she makes masterpieces for the home.
Szymanski has made his name crafting avant-garde blackened-steel furniture, lighting, and objets d’art.
Pinerio searches far and wide for the eclectic yarns that find their way into her sumptuous, one-of-a-kind pillows.
“Each piece is its own story,” says Benazzou, who embraces the elegance of earlier eras.
The owner of Blue Carreon Home transforms a gawky new build into a raving beauty.
You don’t find many Texans in the Hamptons—or do you? At her East Hampton getaway, Dallas-based interior designer Jean Liu hosted friends with ties to her home state for a good old-fashioned barbecue, down to the watermelon and hay bales.
Renée Akkala and Liz Zaccaria are Two Jammin' Chicks, which is exactly what they named their jam business.
The proprietress of Manhattan restaurant Rôtisserie Georgette prepared a delicious lunch for friends in North Haven
At his home in Bridgehampton, Alex Papachristidis hosted a luncheon to thank designers who created vignettes for the 8th Annual ARF Thrift and Treasure Shop.
At his parents’ home in Bellport, interior designer Phillip Thomas salutes his South American heritage, serving two different paellas, gazpacho, and Chile’s famous pisco sour.
“I wanted to play with the original form and turn it into a functional, beautiful piece of art,” says the furniture artisan of his surf culture-inspired backgammon boards.
Three decades after leaving Ireland for the East End, Bateman is busy creating abstract oil, watercolor, and pastel landscapes in her Sag Harbor studio.
Erica-Lynn Huberty creates intricate pieces of art using as many different techniques as she can, a style that evolved after an accident left her unable to use her dominant hand.