"We Ask Hamptons Style Setters, What's Your Favorite Food in the Hamptons?"

Designer quotes

1 “Homemade seafood salad, shared with my family while watching the sunset.” Kara Ross, jewelry designer

2 “Fried clams with fries and a Stewart’s root beer at the Clam Bar in Napeague.” Jay McInerneywriter 

I live for Sant Ambroeus—cappuccino in the morning, gelato in the afternoon, and sage butter ravioli with a glass of Chardonnay at night.” —Leslie Stevens, public relations executive

I head to Navy Beach in Montauk, where I’ll eat just about anything they make and drink a refreshing gingerinha, one of the restaurant’s signature cocktails.” Inson Dubois Wood, interior designer

The rigatoni with sausage at Tutto Il Giorno in Sag Harbor, my favorite restaurant. And they’re opening in New York City, too!” —Whitney Fairchild, socialite

A version of this article appeared in the July 15, 2014 issue of Hamptons Cottages & Gardens with the headline: Style Setters.